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History of Figs

Figs are one of the earliest fruits cultivated by man. Native to areas from Asiatic Turkey to northern India, figs spread to all the countries around the Mediterranean. Today, the United States, Turkey, Greece and Spain are the primary producing nations of dried figs.

In California, four principle varieties of figs are grown: the amber colored Calimyrna; the dark, purplish colored Mission; the Adriatic and the Kadota. The Calimyrna and the Mission varieties are the most prevalent varieties in the whole fig market and represent over two-thirds of the California fig production. The Adriatic variety is used almost exclusively in the production of fig paste. The Kadota is canned in its fresh state for a small consumer market or is highly sulfured and dried for export.

The Spaniards brought figs to the Americas in the early 1500’s. Figs made their way to California through the missionary fathers who planted them from San Diego to Sonoma. The “Mission Fig” takes its name from this history.

The Smyrna fig was imported in 1882 by a San Joaquin Valley grower who renamed it Calimyrna, in honor of its new home. California’s commercial fig growing efforts started in 1885. It was not until about 1900, however, that the unique caprification and pollination method for the Calimyrna fig was discovered and established, making wide-scale production a possibility.

History of Valley Fig Growers

Valley Fig Growers is located in Fresno, California. All of the commercially sold dried figs produced in the United States are grown in the Fresno area and north, in the fertile San Joaquin Valley. California represents 20% of the world production of dried figs.

Valley Fig Growers was established in 1959 and is the largest handler of figs in North America. The cooperative has 30 grower members representing about 40% of the California fig industry.

Valley Fig Growers markets its products worldwide. Retail products are sold under Valley Fig Growers own brand names of Blue Ribbon Orchard Choice, Sun-Maid and Old Orchard.

 

Valley Fig Growers 50th Anniversary 1959-2009

A pictoral history of Valley Fig Growers

This book is dedicated to the fig grower/members, employees, vendors and cutomers who have made Valley Fig Growers a lasting success.

Mission Statement

Valley Fig Growers delivers innovative, quality products and services to its customers while providing superior quality returns to its members.

 

 
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